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Braised pork with kelp

1. Kelp is a kind of seaweed rich in iodine. It can prevent and treat iodine deficiency goiter. 2. Kelp contains dietary fiber, and its calories are very low, which is conducive to weight loss. 3. Kelp also contains a lot of mannitol, which is b... ...

6 Steps

Fried duck chin

Thank you for your attention. Today is a little tight. It's too late to take steps. You can only take one picture to the end of the world. Ha ha ha ha ha

1 Steps

German alkaline water preylene

Eating alkaline bread can balance the acidity and alkalinity of human body. Moreover, it's the kind that tastes better and better. But when you make it at home, you must remember to wear gloves when soaking in alkaline water.

12 Steps

Tektaleba

Copy the contents of the book. The daliba made of home brewed yeast and beer yeast. The shell is crisp, the inside of the bread is soft, with light rose and wine fragrance. It is fermented by hops and yeast. It has slight acid taste.

17 Steps

[braised pork knuckles with Venetian blinds]

I bought two pig's hooves to stew and scald. I'm a little tired after two times of stewing. Let's make it braised in brown sauce. It happens that there is a bag of louver knots at home. It's better to join in and burn together. The louver knots ... ...

7 Steps

Fried duck chin

May Day party with girlfriends

7 Steps

Dumb rabbit

I always like the feeling of finding rabbits in chili peppers. I finally learned it from my aunt. Super simple ~

7 Steps

Braised pork with kelp

A very homely dish. But it's served with fermented bean curd to make the meat more delicious. With the sweet water chestnut, the taste of this dish is not greasy.

11 Steps

Stewed pork with bean curd

My mother often says that eating more bean products is good for my health. But bean products can only be made with meat. Meat eating animals will be happy.

6 Steps

Dumb rabbit

It's a dish that father Yang went out to eat. It's in a very partial alley. But the business is very hot. After eating it, I try to make it myself. It tastes the same. It's called dumb rabbit. One word - spicy... I can't speak after eating spicy... ...

6 Steps

Braised pork with scallops

The fourth part of tip of tongue 2 introduces the braised meat in Shanghai. Braised meat is just a general term. There are various ways to make braised meat in Shanghai. What we are making now is the braised meat with Venetian blinds, which is v... ...

10 Steps

Green pepper and beancurd

Beancurd is a kind of bean product which is made by coagulation and drying after soybeans are ground and cooked. The beancurd is made by picking the skin from the pot, straightening it, rolling it into rod shape and drying it. The beancurd is li... ...

6 Steps
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